This Is Not My Home

I've always been rather fascinated by people of the Amish churches, and the Plain life. Something distinctly appealing about true co...

How was it February since I last posted? Dear me, how time seems to run away. I have been baking, quietly, in the background, although I thi...

Sorry it has been so long! Life rather got in the way of blogging, although baking did still go ahead. Therefore this post is a bit of a rou...

This week I am once again hosting #CookBlogShare, and really looking forward to seeing what everyone makes. I am continuing baking throug...

This pie (well, tart) is one of the few bakes that gets better with time and with repeated tastings. Initially, I felt it was a bit ...

I like cherries. I really like cherries. Not quite as much as my colleague who buys them from roadside stalls, waters the roadways ...